Crispy fried dumplings with chicken.
Allergens: Wheat, Gluten, Soy, Sesame. May contain eggs, crustaceans & celery / Calories: 292 (estimate)
Fried aubergine served with seasoned cucumber, carrot and okra on rice.
Korean marinated beef bulgogi japchae with rice.
Chicken breast salad served with bean noodles & salad.