Fried aubergine served with seasoned cucumber, carrot and okra on rice, topped with red radish and white sesame.
Plant-based
Allergens: Sesame, Soy, Gluten. May contain eggs, crustaceans & celery Calories: 723 (estimate)
Locally sourced Scottish salmon with sushi rice.
This classic roll has been on our shelves since day one.
Vegan-flavoured wings served with seasoned cucumber & white cabbage