Delivering products and experiences that work inline with the high standards that we set ourselves is what keeps us motivated to work here every day.
Locally sourced Scottish salmon with sushi rice.
Crispy fried chicken gyoza.
Crispy fried vegetable gyoza.
Rich warm Katsu curry with chicken and plant-based mushroom.
Our triangular rice sandwich featuring locally sourced hot smoked salmon
Blend of tuna mayonnaise and a homemade spicy gochujang dressing.
Vegan-flavoured wings served with seasoned cucumber & white cabbage
Fried aubergine served with seasoned cucumber, carrot and okra on rice.
This plant-based Bini Bowl has been on our shelves since day one.
Our best-selling Katsu bowl with a signature spicy Gochujang dressing.
This hearty Bini Bowl features locally sourced Scottish salmon.
One of our bestsellers featuring tender and crispy fried chicken.
Red cabbage with avocado and cucumber wrapped in crispy seaweed.
Cucumber and Avocado sushi roll.
Roasted Scottish salmon served with our signature teriyaki sauce.
This classic roll has been on our shelves since day one.
Classic Tokyo combination of tuna and mayonnaise.
Chicken breast salad served with bean noodles & salad.